Pricing: Tiered Cakes

Round or Square two layer with Traditional icing
(Buttercream or Cream Cheese)
$2.25 per serving

Round or Square two layer with Fondant $3.25 per serving

Servings per cake size           Traditional           Fondant     

6  inch  - serves  12                          $27.00                    $39.00
7  inch  - serves  15                          $34.00                    $53.00

8  inch  -  serves 22                         $50.00                    $72.00
9  inch  -  serves 30                         $68.00                    $98.00

10  inch -  serves 35                         $79.00                   $123.00

12  inch -  serves 55                         $124.00                   $193.00

14  inch  -  serves 75                        $169.00                  $263.00

Cakes are placed on a cake board that compliments your cake with a heavy box for easy transportation.

Standard cake flavors are:  White Wedding Cake, Chocolate Sour Cream, Lemon, Strawberry and Yellow Butter cake.


Gourmet flavors of Red Velvet, Carrot, Coconut and Banana
are an additional $5.00 per cake.

 

Prices include fondant details or ribbon for decoration or topper. Gumpaste figures and ruffles are an additional charge.  Fresh flowers are the responsibility of the client.

 

 

  kathi.davis1@gmail.com

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